Egg Noodles

I asked my mom (Grandma Brenda) to teach me how to make her homemade egg noodles. It was surprisingly a lot easier than I had expected. Jack was not impressed and decided to watch cartoons instead.

Homemade Egg Noodles

2 cups all purpose flour

3 egg yolks

1 egg

2 tsp salt

1/4 to 1/2 cup water

Measure flour in bowl and to center add egg yolks, whole egg, and salt. Mix with hands. Add water 1 T at a time. Knead for 10 min. Let rest for 10 min. Cut dough into 4 equal parts and roll each out (thin). Roll dough then cut into strips. Dry noodles on towel for 2hrs. Break into smaller pieces and boil for 12 to 15 min.